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Tag Archives for semilla de mostaza

Veal steak with aromatic salt

DIFFICOLTÀ : | TEMPO: 45'

  With regard to the use of salt on the meat: When making a stew, always season the meat before you start braising. When quick cooking (grilled, barbecued or pan), there are two philosophies: Those who use the salt or flakes...
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(English) bistecca di vitello